Soul Food Technical Sheets and serving instructions

Carbonade of beef and Potatoes puree

Chicken curry with rice and zucchini tartar

Hake fillet crayfish sauce, Rice duo with vegetables, Green beans

Irish stew

Lamb shank and Provençale sauce

Mussels with cepes

Part-cooked Chocolate & Baileys Duo

Freezed Coffee Parfait & Mascarpone

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